10 Kilogram (MOQ)
| Business Type | Manufacturer, Supplier, Trader |
| Application | Prepare Dosa Batter By Mixing With Water And Cooking On A Hot Griddle |
| Packaging Type | Packet |
| Type | Dosa Mix |
| Click to view more | |
Product Details
Shelf Life
6 Months
Storage
Store In A Cool, Dry Place Away From Direct Sunlight
Ingredients
Jowar, Rice, Urad dal, Chana Dal, Poha, Spinach Powder Red Chilli Powder, Cumin seeds, Sodium Bicarbonate, Salt
Cooking Instructions
- Mix 1 cup of the dosa mix with 1 cup of curd and 1 cup of water to form a smooth batter.
- Let it stand for 5 to 10 minutes. Meanwhile, heat the non-stick pan on medium flame.
- Spread the dosa batter on a heated pan and make dosa's.
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