10 Kilogram (MOQ)
| Business Type | Manufacturer, Supplier, Trader |
| Type | Idli Mix |
| Ingredient | Barnyard Millet (Varai), Sabhudana (Tapioca Pearls), Sodium Bicarbonate, Salt |
| Packaging Type | Packet |
| Click to view more | |
Product Details
Application
Prepare Delicious And Healthy Idlis For Fasting Days
Storage Instructions
Store In A Cool, Dry Place
Shelf Life
6 Months
Cooking Instructions
- For 1 cup of Premix add ½ cup of thick sour curd. Add 3 tablespoon (Little less than ¼ cup) water. Mix well.
- Allow it to ferment for 1 hour
- Apply oil to idly vessel. Put Rava idly batter and steam it for 15-20 mins
- Remove idly's from vessel allow it to cool
Note: Batter should be of thick consistency and not flowing consistency.
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